πͺβ¨ Let’s Bake Up Some Joy: Cookie Day Recipe Inside! ππͺ
Happy Cookie Day! πͺπ To add a sprinkle of sweetness to your celebration, we’ve whipped up a delightful cookie recipe that’s sure to fill your home with the irresistible aroma of freshly baked goodness. Let’s dive into the joy of baking together!
Classic Chocolate Chip Cookies
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
Instructions:
- Preheat your oven to 375Β°F (190Β°C). Line baking sheets with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips until evenly distributed throughout the dough.
- Drop rounded tablespoons of dough onto the prepared baking sheets, leaving enough space between each cookie.
- Bake for 9 to 11 minutes or until the edges are golden brown. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Now, grab a glass of milk and enjoy the warm, gooey perfection of these classic chocolate chip cookies! Share them with friends, family, or savor them all to yourself β it’s your cookie celebration!
Feel free to get creative with the recipe by adding nuts, dried fruit, or your favorite mix-ins. We hope this recipe adds a dash of joy to your Cookie Day festivities.
Happy baking and even happier indulging!
Sweet regards,
KD
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